Book: at least 3 days in advance
Pricing: ~$85 pp, depends on selection of seafood
MODERN CAPON MAGRO | SEAFOOD AND VEGETABLES FEAST
Healthy and beautiful, light and bright, this is a meal you’ll be happy to share with friends and family! The variety of fresh, blanched, grilled, marinated, pickled, roasted, broiled vegetables and seafood could be endless — whatever is available, seasonal, the best quality, and selected to your taste.
Every seafood ingredient is cooked separately, using the best method to preserve its taste and texture.
Sample Seafood Selection
Lobster tails, prawns, scallops, cuttlefish, octopus
Sample Vegetables Selection
Fresh: tomatos, cucumber, sweet pepper, lettuce, celery
Blanched: baby carrots, broccoli, asparagus, brussels
Grilled: zucchini, squash
Pickled: assorted olives
Dipping Sauce Ingredients
Boiled eggs, baguette crumbs, anchovies, pine nuts, garlic, fresh parsley, olive oil, lemon juice, seasoning
Customization. You are welcome to request a customized selection of seafood and vegetables. You have an option to see the demo of final stages before the serving. When placing an order, please specify all important details. Alcoholic drinks are not included.request class/tasting event