Book: at least 3 days in advance

Pricing: ~$85 pp, depends on selection of seafood

MODERN CAPON MAGRO | SEAFOOD AND VEGETABLES FEAST

Healthy and beautiful, light and bright, this is a meal you’ll be happy to share with friends and family! The variety of fresh, blanched, grilled, marinated, pickled, roasted, broiled vegetables and seafood could be endless — whatever is available, seasonal, the best quality, and selected to your taste.
Every seafood ingredient is cooked separately, using the best method to preserve its taste and texture.

Sample Seafood Selection

Lobster tails, prawns, scallops, cuttlefish, octopus

Sample Vegetables Selection

Fresh: tomatos, cucumber, sweet pepper, lettuce, celery
Blanched: baby carrots, broccoli, asparagus, brussels
Grilled: zucchini, squash
Pickled: assorted olives

Dipping Sauce Ingredients

Boiled eggs, baguette crumbs, anchovies, pine nuts, garlic, fresh parsley, olive oil, lemon juice, seasoning

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Customization. You are welcome to request a customized selection of seafood and vegetables. You have an option to see the demo of final stages before the serving. When placing an order, please specify all important details. Alcoholic drinks are not included.

request class/tasting event
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