Ramps and Bacon Omelet

Ramps and Bacon Omelet

Duration: 2-4 hours
Number of students: 2-4
Pricing: $65 per person

Chicken Eggs: All You Need to Know

  • Egg Labels
  • Nutrition Facts
  • Eggs Facts and Trivia

Cooking Class Menu Options

Choose 3-5 recipes to master:

  • Classic French: Stuffed French Omelette
  • Classic French: Croque Madame Sandwich, Fried Egg on Top
  • Classic French: Smoked Fish Benedict, Poached Egg on Top
  • Japanese: Omurice | Fried Rice Omelete
  • Japanese: Ajitama | Ramen Egg
  • Japanese: Chawanmushi | Steamed Egg Custard
  • Japanese: Dashimaki Tamago | Rolled Omelette
  • Japanese: Ajitama | Ramen Egg
  • Japanese: Onsen Tamago | In-Shell Poached Egg
  • Mediterranian: Shakshouka | Eggs Poached in a Spicy Vegetable Sauce
  • Mediterranian: Tortilla Española | Omelette with Potatoes
  • Italian: Frittata | Omelette with Meats, Cheeses, or Vegetables
  • Persian: Kuku | Omelette with Green Vegetables
  • Request an Egg Recipe

Drinks. Enjoy cooked during the class food with your favorite drinks, you are welcome to bring your own.

Appearance. We will eat collectively cooked food. Please make sure your nails are well groomed and clean. If you have long hair, tie it back or cover it. Wear comfortable clothes and shoes. I’ll provide you with an apron.

Please, let me know if you have any food or kitchen chemicals allergies.

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